Ideal for:

  • Fry

    Suitable for Frying.

  • Oven

    Suitable for Oven.

  • Art Factory

    Manufactured respecting the Traditional.

  • Restaurant

    Ideal for Restaurant Menus.

  • Retail

    Suitable for retail sale.

  • Catering

    Ideal for High Quality Catering.

  • Oven
  • Art Factory
  • Restaurant
  • Retail
  • List Title

Crispy Shrimp

Box of 12 Units – Weight per unit 20gr

18,82 c/ IVA

Out of stock

To Fry 

Step 1: Heat the oil in the fryer between 170ºC and 180ºC.

Step 2: Remove the product from the freezer and put it directly in the fryer.

Step 3: Place some units in the fryer at a time in order to not lower the oil temperature.

Step 4: Stir the shrimp until it is golden in both parts and until the product reaches a minimum temperature of 75ºC inside.

Important note: Observe the products in the fryer during the cooking process, since the indication of the binomial time / temperature varies according to the characteristics of the equipment used.

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